Dear Martha Stewart,
You'll be proud of me. Tonight, after playing all day with my daughter, I decided to keep dinner simple.
For the first course I served formed meat-ish cylinders.
I decided to accompany this entree with a 2007 Pinot Grigio. It was a very good year.
And then, to round out the meal, I added a splash of Spongebob Mac 'n Cheese for whimsy and some baby carrots for color.
Feel free to have me on your show. I do have some availability in my schedule in August.
Emily Dykstra, domestic goddess
5 comments:
If I could sit across the table from my friend, Emily, at this meal, you'd be hard pressed to find a happier dinner guest!
Aw, shucks. Wine makes ANYTHING seem fancy. :)
I'd love your company, Sarah.
Looks like a fantastic meal, Emily! I'm so *sniff* PROUD of you! :)
Now, if you'd given Morgan the wine BEFORE nap time, you probably wouldn't have had the pillow case, poking debacle. :)
Just got the time to read some blogs. My kids used to call me at work and ask "what are you making for dinner?" - exasparated that they weren't offering to make it, I'd say "GUM"!!!!!
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